Sometimes you go to the fridge and realize you need to go to the store. This salad is great because it was created out of the need to use up the rest of our produce before heading to Trader Joes again. My husband and I were both surprised at how delicious this turned out! Not to mention it is super healthy and took only 25 minutes to make. A perfect weekday night dinner.
Ingredients: kale broccoli red bell pepper cucumber avocado celery bean sprouts quinoa sesame oil rice vinegar lime salt and pepper While the quinoa was cooking, chop the kale and all the veggies and massage them with sesame oil, lime and rice vinegar (this is important to soften the kale and let the flavors sink in). Then toss it all together and enjoy!