You need:
glass jar with a lid
sugar (I prefer sugar in the raw)
oil (olive, almond, avocado, safflower, grapeseed, coconut)
scented oils or you can actually use lemon zest for lemon, real lavender, sage, ect.
label
twine (optional)
I do not really use a measured out recipe. You want to make sure the mixture has enough oil so it can be easily stirred and all sugar has been saturated. Add a few drops of scented oils and feel free to mix scents (I used lemon and sage for one and lemon, sage and a little tea tree oil for the other).
(pardon, the picture quality, my camera battery was dead and I only had my iPhone)
































